Dramatic Food
The Photography of Jon Rendell

When the light is right and the food is ripe, I enjoy shooting good eats in dramatic ways. Here are five examples.

 

Scene4 Magazine: Perspectives-Images | Dramatic Food - The Photography of Jon Rendell | June 2012 | www.scene4.com

Garlic

Scene4 Magazine: Perspectives-Images | Dramatic Food - The Photography of Jon Rendell | June 2012 | www.scene4.com

Melon

Scene4 Magazine: Perspectives-Images | Dramatic Food - The Photography of Jon Rendell | June 2012 | www.scene4.com

Bananas

Scene4 Magazine: Perspectives-Images | Dramatic Food - The Photography of Jon Rendell | June 2012 | www.scene4.com

Molcajete

Scene4 Magazine: Perspectives-Images | Dramatic Food - The Photography of Jon Rendell | June 2012 | www.scene4.com

Wheel-of-Brie

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©2012 Jon Rendell
©2012 Publication Scene4 Magazine

Jon Rendell was born into an auteur/photog family in Melbourne, Australia, in 1957, He grew up around cameras and film. He honed his craft under renowned photographer Athol Shmith at what is now Swinburne University (Prahran Campus, Melbourne). He was always captivated by shadows and finds himself hard-wired to focusing on the transitory, abstract shapes that come and go with the available light.
For more of his work check the Archives

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June 2012

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June 2012

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